Falling Leaf Bud Background

06 October 2015

Culture in Vietnam

Culture in Vietnam

Vietnam, officially the Socialist Republic of Vietnam is the easternmost country on the Indochina Peninsula in Southeast Asia. Vietnam is bordered by China to the north, Laos to the northwest, Cambodia to the southwest and to the east lies the South China Sea. With a population of about 84 million people, Vietnam is the 13th most populous country in the world. Vietnam is included in the economic group "Next Eleven"; according to the government, Vietnam's GDP grew by 8.17% in 2006, the second fastest growing country in East Asia and Southeast Asia's first. At the end of 2007, the finance minister said Vietnam's GDP growth is estimated to reach a record high in the last ten years was 8.44%. Vietnam is also known as a communist state in southeast asia vietnam but beyond that also keeps the culture that is so extraordinary and diverse ethnicity, language, and customs, which have the following I will review some of the culture and customs of Vietnamese culture.

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Vietnamese people form the largest ethnic group, and also called the Viet or Kinh. Their population is concentrated in the deltas and low-lying sediments on the beach. Homogeneous social group, the Kinh affecting national life through their control of political affairs and economy and their role as purveyor (who provide) the dominant culture. In contrast, many ethnic minorities such as the Muong, the most ethnically close relations with the Kinh, are found mostly in the highlands covering two-thirds of the total area of the country. People Hoa (ethnic Chinese) and Khmer Krom are mostly living in the lowlands.



Language



According to official figures, 86.2% of the population speak Vietnamese as a native language. Vietnamese people write with Chinese characters. In the 13th century, the Vietnamese developed their own character that is Chu Nom. Which is always celebrated epic Doan Truong Tan Thanh (Truyen Kieu or The Tale of Kieu) by Nguyen Du was written in Chu Nom. In the French colony, Quoc Ngu, Vietnam alphabet based on the romanization of spoken Vietnamese language was developed jointly by a number of Portuguese missionaries, became popular and brought literacy to the general public. Several other languages ​​are spoken by some minority groups in Vietnam. Languages ​​are Tay, Muong (Hmong), Khmer, Chinese, Nung, Lolo, Man, Meo, Banahr, Rhade, Medium, Ede, Thai. Despite the fact that the words in Vietnamese with a single syllable and distinctive accent as in the Chinese language, many of the words have similarities with languages ​​other than English. For example the sun (mặt trời), points (mắt), hand (tay), rivers (sông), wood (pronounced kay cây), milk (sữa), waste (buông, Quang), this (này), it (đó) , already (đã), medium (đang) and others. French, a legacy of the colonial period, still used by people older Vietnamese as a second language but has lost popularity. In recent years, Chinese, Japanese, and English language has become the most popular foreign languages, with English as a compulsory subject in many schools. 




Celebration




NOM Nguyen Dan or more commonly known as NOM, is a celebration of the new year in . NOM new year is the most important holiday in Vietnam that has been celebrated since the new NOM 500 SM.Tahun determined by calculation and many traditional Chinese calendar the new year NOM similar to traditional lunar new year. NOM also celebrated the feast coincides with the Chinese New Year, although not always celebrated on the same date. The time zone difference between Hanoi and Beijing led the celebration of the new year dates VietnamNOM 1-2 days to be late on the 3rd day of the first month. Vietnamese people are getting ready for several weeks prior to cooking special meals and cleaning the house. On the feast of NOM, the Vietnamese went to the monastery and visit relatives


Huong Pagoda Festival

Huong Pagoda Festival takes place on the Huong Son Commune, My Duc district on property, Hanoi. January is the first day of the six council. The festival lasts until March low lunar week. On the occasion of millions of Buddhists and tourists around 4 means the Huong pagoda pilgrimage eagerly. Journey to a land of Buddha - which Bodhisattva Avalokitesvara current practice applications, to give him a prayer, a compression incense center, or drop the soul mingles with nature in a mountainous area also imprinted Buddha.
The climax of the festival is from January to the fifteenth lunar day February 18. This is the day which the ceremony paint (opening ceremony forest) local. So far ritual "open forest" contains new meaning - open gate.
Hung Temple Festival in performing simple ceremony. Before the festival one day, all the temples, pagodas, temples are smoke of incense, carnival atmosphere covered the Huong Son Commune.
So go easy opportunity Huong Pagoda visitors have the opportunity to soak up the atmosphere of a traditional village festival.




Food

In the district of North Vietnam, Kinh ethnic people living in low-lying areas gathered the Red River, especially in the city of Hanoi and the surrounding areas. Culinary culture in the area of North Vietnam is not too spicy, not much fat and sweetness like other counties, which principally use liquid fish sauce, shrimp paste and an assortment of vegetables and freshwater fish are easy to find, such as shrimp, crab , fish, shellfish, etc.



Hanoi People eat fish, river fish and sea fish so instead of rice. Meanwhile, a housewife in the city of Hue and Ho Chi Minh city to get to know each type of fish and eat fish often, while people of Vietnam in Hanoi in principle to eat meat. Meanwhile, the culinary culture in Central Vietnam has its own flavor, the food is spicy and saltier than food in North Vietnam and South Vietnam, the color combination for the varied and numerous red and brown. Because it is located near the beach, then in all provinces and cities in the region of Central Vietnam is famous for the types of fish sauce made from marine.


"People in Central Vietnam are very fond of eating native fish sauce, without mixture. In addition there is a kind of fish sauce is very special Ruoc Mam, made from a type of small shrimp and eaten with lots of Hue food products such as vermicelli with beef broth, meat or fish dimly lit dining event every year. "
In contrast to the North Vietnam and South Vietnam, South Vietnam's culinary culture brings its own characteristics. With the friendly character of the people of South Vietnam, how to eat, they do not need to be thorough and meticulous. As one of the few restaurants that specialize in providing dishes of the South Vietnamese capital Hanoi, Nam Bo and Garden restaurant is an address that likes approached Nam Bo cuisine lovers.



"regional cuisines of South Vietnam is very diverse. Regional cuisine with a distinct South Vietnam in the area Central Vietnam and North Vietnam. The North Vietnamese cuisine is not as spicy taste and savor, while in Central Vietnam is very spicy and salty, while the South Vietnamese food in a little sweet and a little spicy. The most typical dishes in the area of South Vietnam is the fish hotpot ". Although different in each district, but the culinary culture of ethnic Kinh remain there similarities, creating a style and distinctive culinary one. Beauties in the culinary culture needs to be maintained and developed for ever more in order to further enrich the colorful panorama of ethnic Vietnam

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